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Makes 14 Servings • Hands-On Time: 10 Min. • Total Time: 2 Hrs.
1 cup Brown Sugar
2 (12 oz.) bottles Cola
1 Boneless Spiral Cut Ham
Preheat oven to 300°.
Combine brown sugar with just enough cola to make a thick paste. Place ham in roasting pan and smear with glaze. Pour remaining cola in bottom of pan.
Bake, basting occasionally, until heated through, about 2 hrs.
Transfer to serving platter and serve with glaze from pan.
Per Serving: 200 cal. • 9g fat • 20g protein